Seasons Restaurant & Tap Room
Dine at Our Award-Winning Restaurant in Avon, CT
Whether you are a guest of Avon Old Farms Hotel or simply wish to enjoy an excellent dining experience in Connecticut, the award-winning Seasons Restaurant & Tap Room is one of the most popular restaurants in Avon, CT. Guests enjoy relaxing in the Main Dining Room with its panoramic views overlooking Talcott Mountain Stream and its array of artwork by Avon-area artisans. Every time you dine with us at Seasons Restaurant & Tap Room, our menu, service and ambiance seamlessly blend for a memorable gourmet experience.
In-Room Dining & To-Go
In-Room Dining and To- Go Orders can be placed during normal business hours and offer the full Seasons menu. Guests staying on property can dial x5240 from their room phone or everyone can dial (860) 269-0240 from an outside line.
To view the Seasons Menu click on read more below Seasons Restaurant.
Hours
Breakfast
Monday - Friday: 7:00 A.M. - 10:00 A.M. (breakfast buffet included with facility fee)
Saturday: 7:00A.M.- 11:00 A.M. (breakfast buffet included with facility fee)
Sunday: 7:00 A.M.- 9:00 A.M. (breakfast buffet included with facility fee)
Lunch
Monday- Thursday: Closed
Friday and Saturday: 11:00 A.M. - 4:00 P.M.
Sunday Brunch Buffet: 10.00 A.M. - 2.00 P.M. ($47.95 elaborate brunch buffet)
Dinner
Monday- Tuesday: Closed
Wednesday-Thursday 4:00 P.M. - 9:00 P.M.
Friday- Saturday: 4:00 P.M. - 10:00 P.M.
Sunday: 4:00P.M.- 8:00 P.M. Limited Menu
Santa Brunch December 8th
Join us for Brunch with Santa!
Celebrate the New Year with Seasons Restaurant
Ring in the New Year with Seasons! Join us for a special New Year's Day brunch.
Live Music
Every Wednesday night 6pm-8pm
Happy Hour
Why limit happy to an hour?
Trivia Night
Every Thursday starting at 7pm in the Tap Room
Sunday Brunch
Sunday Brunch is back! Come in and enjoy one of the valley's best kept secrets... every Sunday 10AM- 2PM. Pricing is $47.95 per person ++ and reservations are required.
Seasons Restaurant
For breakfast, lunch, and dinner, our Chef creates a season-oriented menu that incorporates the freshest ingredients currently available.
Private Restaurant Events
Let us host your next small gathering.